Internal · hero angle

Every tool you need + a human who runs them

A few minutes a month. That's your whole job.

Keep your POS. Splango works alongside Toast, Square, and Clover — nothing to switch out.

SPLANGO · Priya

Splango: 3 promo ideas from Priya — 1 Slow-Tuesday $2 off · 2 Double Points Wknd · 3 Free side over $25. Review & approve: splango.com/a/x7Kq2 — or just reply 1, 2 or 3.
1 and 3
Done — both scheduled. Slow-Tuesday runs Mon 9 AM, Free side runs Thu. Results in your Monday summary. 🎉

This is the whole workflow.

Reply “1” and your Tuesday special is live.
Your marketing manager does everything else.

Why it works

Your customer list is the highest-return marketing asset your restaurant owns.

Customers you stay in touch with come back more often, spend more, and bring friends — and unlike ads, your list gets more valuable every month you build it. Every visit you don't invite back is money left on the table.

2.5×

Splango loyalty members visit 2.5× more often than customers you never hear from.

Splango member data

$0

spent on ads. Your promotions go to people who already love your food.

Owned audience, not rented reach

~5 min

of your time per month — review the ideas, tap approve, read the results.

That's the whole commitment

What we do & how it works

You didn't open a restaurant to write marketing emails.

So don't. Splango isn't software you have to operate — it's a team you hire. Our tools collect customer signups automatically, so your staff never has to ask, and a real person builds promotions from your numbers and sends them for your one-tap approval. A few minutes of your month. We do the work. You see the results. The loop looks like this:

1

Capture customer data

Every tool is built to collect signups automatically — no clipboard, no extra step at the register.

Custom website Online ordering Loyalty program In-store kiosk Sign-up QR codes
2
Tue is slow

Analyze it

Your dashboard finds the slow Tuesdays, the lapsed regulars, and the opportunities hiding in your numbers — and recommends exactly what to run.

Analytics dashboard Data-driven recommendations
3
Approve ✓

Send targeted promotions

A real person — your dedicated marketing manager, reachable by phone, email, or text — builds each promotion from your data and sends it for your approval.

Dedicated marketing manager Phone · email · text

The gap

Your POS gives you marketing tools. Splango gives you a marketing person — and the tools.

The big POS platforms will happily sell you campaign software. Agencies will happily sell you their hours. Nobody puts a marketing manager on your account and wires them into your data. That's the gap Splango was built for — and it's not a switch. Splango runs alongside the POS you already have.

Your POS's marketing add-on

Tools, sold as a subscription.

  • Email & SMS campaign software
  • Templates, and lately, AI-drafted copy
  • You write, schedule, and send everything
  • Another dashboard to log into and learn
  • When the restaurant gets busy, marketing stops

You're still the marketer.

A marketing agency

People, sold by the hour.

  • Real humans doing the work
  • Not connected to your ordering, loyalty, or visit data
  • Retainers built for businesses bigger than yours
  • Briefs, meetings, and approval cycles
  • Generic campaigns — they can't see your slow Tuesday

They have effort — not your data.

The gap, filled

Splango

The tools and the person.

  • Keep your POS — works alongside Toast, Square & Clover
  • Website, online ordering, loyalty, kiosk & QR capture — built in
  • A named marketing manager on your account
  • Promotions drafted from your actual numbers
  • You approve with one tap from a text
  • Results reported to you — not pulled by you

The work gets done — even on your busiest week.

Where does AI fit? Same place it fits on your line: it makes a good cook faster. AI helps your manager draft ideas from your data — but a person you know by name reviews every promo, sends it, and answers the phone when you call. Software can't be accountable. People can.

The Splango promise

Nothing goes out without your approval.

Every promotion arrives as a preview of the exact email your customers will get — the photo, the offer, the words. Approving takes one tap from a text. Want changes? Reply with them, or ask your manager to call. It's your restaurant. You always have the last word.

Sample quotes — replace with real customers before launch

Owners like you

Don’t take our word for it.

“I approve the promos from my phone while I’m waiting on a delivery. Tuesday used to be our dead night — now it’s our third best.
MG Maria G.
Owner, Maria’s Cocina · Tacoma, WA

“I’ve bought marketing software twice before. Both times it’s still logged out somewhere. This is the first thing that didn’t need me to run it — it just shows up in my texts.”

DT Danny T.
Owner, Slice House Pizza · Renton, WA

“My rep knows our numbers better than my accountant. She texted me a gift-card push the week before Mother’s Day — best weekend we’ve had since we opened.”

JK June K.
Owner, Morning Grain Café · Kirkland, WA

Pricing

Simple pricing. No surprises.

One flat monthly rate for the tools and your marketing manager — priced for independent restaurants, not enterprise chains.

  • One flat rate — every tool and your dedicated marketing manager included
  • No contract — month to month, cancel anytime
  • No ad spend required — your promotions go to your own list
  • Your data is always yours — leave with your customer list, no questions

What's my price?

We'll quote it in your demo — it depends on which tools you want, and it's a number, not a negotiation.

Book a demo

Get started

Stop leaving money on the table.

See what Splango would run for your restaurant — bring your slowest day, and we'll bring the promo.

Book a demo

No contract to start · your data is always yours